Recipe: Delicious Grits, Smoked Sausage, and Tomato Gravy

Grits, Smoked Sausage, and Tomato Gravy.

To make Grits, Smoked Sausage, and Tomato Gravy you need 17 ingredients and just 13 steps. Here is how you achieve that.

Ingredients

1. Prepare of Grits------------------------.
2. Prepare of smoked sausage fried.
3. It's of grits.
4. You need of kosher salt.
5. You need of water.
6. Prepare of butter.
7. Prepare of butter.
8. It's of Gravy-------------------.
9. You need of can of diced tomatoes.
10. It's of water.
11. You need of dehydrated onions.
12. You need of Monterey-Colby jack cheese.
13. You need of bacon drippings.
14. Prepare of vegetable oil.
15. You need of heaping all purpose flour.
16. It's of kosher salt.
17. You need of ground black pepper.

Grits, Smoked Sausage, and Tomato Gravy instructions

1. Dice the smoked sausage..
2. Bring the water with the salt to boiling add the diced smoked sausage and 1/2 stick butter..
3. Add the grits to the water and sausage. Stir leaving no lumps..
4. Shred the cheese..
5. Add the cheese to the grits..
6. Now add the half stick of butter. Cover and let it melt when it has melted stir well. Then cover again..
7. Heat the oil for the tomatoes. Add the tomatoes, bacon drippings, and salt and pepper..
8. Bring to a simmer. Add the dehydrated onions..
9. Simmer for 10 minutes..
10. Add the flour.
11. Stir adding in the water. Simmer a bit till your desired thickness. Taste adjust salt and pepper to taste.
12. Add the grits to a bowl or plate.
13. Top with tomato gravy and serve. I hope you enjoy!!.