Biscuit & Gravy Casserole. A biscuit is a form of fruit baked food product. In most countries—particularly in the Commonwealth and Ireland—biscuits are typically hard, flat and unleavened. Перевод слова biscuit, американское и британское произношение, транскрипция, словосочетания, примеры использования. biscuit бисквитный, неглазированный фарфор biscuit светло-коричневый цвет biscuit сухое печенье; ship's biscuit сухарь bisque: bisque =biscuit biscuit attr. From earlier bisket, from Middle English bisquyte, borrowed from Old French bescuit (French biscuit); doublet of biscotti. enPR: bĭs'kĭt, IPA(key): /ˈbɪskɪt/.

Therefore, all Aachener biscuits are distributed from the city of Aachen. The name Aachener was derived from the German city where this type of biscuit was created. biscuit. Fill your biscuit tin with goodies from our collection. To make Biscuit & Gravy Casserole you need 9 ingredients and just 8 steps. Here is how you cook that.

Ingredients

Prepare of can of regular biscuits (not the giant flaky Grands they won't cook throughly).
It's of ground sausage (Spicy is my preference).
You need of and 1/2 cups shredded cheddar cheese.
Prepare of eggs.
It's of milk.
Prepare of Salt and pepper.
You need of and 1/2 cups cold water.
It's of pork gravy ***.
It's of **You can make your own gravy from your sausage drippings or opt for the package variety. The directions include using the packaged gravy, although I made my own which probably takes less time!.

Fill your biscuit tin with goodies from our collection. Simple bakes like cookies, shortbread and crackers are great to make with kids. Biscuit definition is - a small quick bread made from dough that has been rolled out and cut or dropped from a spoon. plural biscuits also biscuit. ˈbɪskɨt) is a small baked product; the exact meaning varies markedly in different parts of the world.

Biscuit & Gravy Casserole directions

Preheat oven to 350 degrees..
Grease bottom of 9x13 baking dish..
Place biscuits in bottom of dish. I actually used a can of crescent roll dough sheet and filled bottom of dish instead of biscuits..
Cook sausage, drain. If you are going to make your own gravy save some drippings..
Scatter sausage over biscuits, top with 1 cup cheese..
Whisk milk, eggs, salt and pepper. Pour over sausage layer..
Mix water and gravy packet. Bring to a boil, simmer til thick, add more water if necessary. Pour gravy over egg mixture, sprinkle with remaining cheese..
Bake until egg is fluffy and cheese is bubbling. About 30 minutes..

The origin of the word "biscuit" is from Latin via Middle French and means "cooked. The word "biscuit" is derived from the Latin panis biscoctus, "twice-baked bread." From the sixteenth to the eighteenth century, forms of the word included besquite and bisket. Biscuit definition, a kind of bread in small, soft cakes, raised with baking powder or soda, or sometimes with yeast; scone. This shows grade level based on the word's complexity. biscuit. From Wikimedia Commons, the free media repository.