Easy Cook Yummy Herbed Biscuits and Gravy (from All-purpose mix)

Cook, Eat and Repeat.

Herbed Biscuits and Gravy (from All-purpose mix).

Herbed Biscuits and Gravy (from All-purpose mix) To make Herbed Biscuits and Gravy (from All-purpose mix) you need 17 ingredients and just 11 steps. Here is how you cook that.

Ingredients

  1. You need of biscuits.
  2. Prepare of shredded cheddar cheese.
  3. It's of All-purpose Baking Mix.
  4. Prepare of dried basil.
  5. You need of dried rosemary.
  6. You need of baking soda.
  7. Prepare of sea salt.
  8. It's of eggs.
  9. You need of EVOO, butter or coconut oil, melted.
  10. You need of gravy.
  11. It's of ground loose sausage.
  12. Prepare of beef broth.
  13. Prepare of coconut flour.
  14. It's of coconut milk.
  15. You need of onion powder.
  16. Prepare of garlic powder.
  17. You need of sea salt.

Herbed Biscuits and Gravy (from All-purpose mix) method

  1. Preheat oven to 375°F. Line baking sheet with parchment paper..
  2. Biscuits.
  3. In food processor, pulse cheese to fine granular consistency and transfer to large bowl..
  4. Mix in baking mix, basil, rosemary, baking soda and salt..
  5. Add in eggs and butter or oil. Mix well, dough will be thick..
  6. Spoon dough onto baking sheet into ten 4" rounds. Bake 10 min. or until lightly browned and toothpick inserted in center comes out clean..
  7. Gravy.
  8. In large skillet, heat oil. Brown sausage then transfer to a plate..
  9. Return skillet to stove and heat broth to almost boiling. Reduce heat and whisk in flour 1 tsp at a time until desired thickness..
  10. Pour in milk. Add onion powder, garlic powder and salt. Return sausage to skillet and simmer on low heat for 5 min. Add additional salt to taste..
  11. .