Chicken Taco Soup. Chicken Taco Soup - spicy and warm for a cold night! One of our favorite crockpot meals that can be made in the slow cooker or on the stove top. Ready for a Taco Tuesday reboot?

Reviews for Photos of Slow Cooker Chicken Taco Soup. Watch how easy it is to use your slow cooker to make a satisfying chicken taco soup. Creamy Chicken and Rice Soup-Crockpot Recipe. To cook Chicken Taco Soup you need 9 ingredients and just 5 steps. Here is how you cook it.

Ingredients

Prepare of chicken breasts (thin).
Prepare of Tomato soup (don't add water).
Prepare of Corn (I use fire roasted).
It's of Rotel (any kind).
It's of Taco Seasoning.
Prepare of Ranch mix.
Prepare of Can of black beans (drained).
Prepare of chopped onion.
Prepare of Jalapenos, cheese, sour cream.

This soup recipe is really similar to our creamy crockpot taco soup, and we love it as much as our classic taco soup recipe which is filled. Easy Chicken Taco Soup is an easy weeknight dinner with chicken breasts and easy pantry ingredients like chili beans, black beans, corn and green chilies. Instant Pot Chicken Taco Soup: We love taco soup but sometimes it can get boring! We needed a new twist on this classic recipe.

Chicken Taco Soup instructions

Add canned corn (keep fluid) to crockpot.
Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir.
Turn crockpot on low and cook for 6-8 hours.
Once cooked shred chicken (I use a fork) then stir..
Serve with jalapenos, cheese, and sour cream on top to your taste.

Leftover Chicken Taco Soup is an easy way to spice up leftover chicken and create an entirely new meal! This easy chicken taco soup recipe is just so satisfying & flavorful, with a bit of underlying heat. This healthy chicken taco soup gives you all the flavor of a taco in a quick and easy soup! Chicken breast, fresh veggies, and warming spices all come together to make a filling meal that only takes. Our favorite hearty and flavorful soup recipe to enjoy during the fall season.