Recipe: Yummy Red Velvet Cake Balls

Cook, Eat and Repeat.

Red Velvet Cake Balls. Red Velvet Cake Balls are the perfect bite size dessert. You can get even more if you use a mini. Red Velvet cake balls "Aka cake pops" with cream cheese frosting and chocolate coating are tiny bites of heaven.

Red Velvet Cake Balls This Cake Pop combines Red Velvet Cake with a Cream Cheese Frosting. Once made they are dipped in white chocolate candy melts which gives the Cake To start we need to make a Red Velvet Cake and some Cream Cheese Frosting. Our Red Velvet Cake Balls are deliciously tender and almost too adorable to eat. To cook Red Velvet Cake Balls you need 4 ingredients and just 6 steps. Here is how you cook that.

Ingredients

  1. Prepare of Red Velvet cake mix.
  2. You need of Cream Cheese frosting (16 ounces).
  3. You need of Chocolate bark (white or regular).
  4. It's of as needed Wax paper.

This tasty creation is made out of red velvet cake that is bonded together with homemade cream cheese frosting and coated in white chocolate. Make these Red Velvet Cake Balls from scratch or with a box. You'll love these deliciously decandent treats with a fabulous red velvet flavor! In a large bowl, sift together the flour, sugar, baking.

Red Velvet Cake Balls method

  1. Cook cake as directed on box for the 13 x 9 cake. After cake is cooked and cool completely, crumble into large bowl..
  2. Mix cake crumbles thoroughly with one can cream cheese frosting. It may be easier to use fingers to mix together, but be warned it will get messy..
  3. Roll mixture into quarter size balls and lay on a cookie sheet. This should yield 45 to 50 balls. You can get even more if you use a mini ice cream scooper, but hand rolling is preferred..
  4. Chill for several hours in a refrigerator. As a shortcut, you may place in a freezer for about 30 to 45 minutes..
  5. Melt chocolate bark in the microwave as directed. It is best to melt only a few pieces of chocolate bark at a time because it starts to cool and thicken. It is easier to work with the chocolate while it's still hot..
  6. Roll balls in the melted chocolate and lay on wax paper until firm. Use a spoon or toothpick to dip and roll in chocolate. Tap away extra chocolate sauce..

Fudgy No-Bake Red Velvet Cake balls with a secret ingredient! Red Velvet Cake Balls hide a sweet and festive scarlet treat inside! This easy dessert recipe is perfect for the holidays. I had almost an entire red velvet cake leftover to make Red Velvet Cake Balls with! Red Velvet Cake Balls Like Mother Like Daughter.