Simple Prepare Delicious Eggless Red Velvet Cake

Cook, Eat and Repeat.

Eggless Red Velvet Cake. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Easy to make with simple ingredients. The perfect showstopper dessert for This Eggless Red Velvet Cake is moist, rich, and amazingly tasty!

Eggless Red Velvet Cake Eggless Red Velvet Cake Recipe without Oven ~ The Terrace Kitchen. This easy to make eggless red velvet cake is soft and truly velvety. Top it with cream cheese frosting and it's so delicious. To make Eggless Red Velvet Cake you need 10 ingredients and just 5 steps. Here is how you cook that.

Ingredients

  1. Prepare of all purpose flour.
  2. It's of baking soda.
  3. You need of salt.
  4. It's of sugar.
  5. Prepare of buttermilk.
  6. It's of vegetable oil.
  7. It's of vanilla.
  8. It's of red colour.
  9. Prepare of vinegar.
  10. You need of cocoa powder.

I'm not a red velvet fan but for you guys, it's here- Eggless Red Velvet Cake! This eggless red velvet cake is rich and moist and so easy to make! Top it with a fabulous cream cheese frosting. Usually red velvet cakes use butter milk and vinegar so that the cake turns out super moist.

Eggless Red Velvet Cake method

  1. Mix the dry ingredients in a bowl (Sifted flour, cocoa, baking soda, salt, sugar..
  2. In a separate bowl mix buttermilk, vanilla extract, vegetables oil, red colour.
  3. And the liquid ingredients to the dry ingredients while stirring then add vinegar.
  4. Pour the mixture into a greased pan and bake in moderate heat 180° for 25-30mins.
  5. I used whipped cream to decorate.

But whenever I tried with butter milk it turned out extremely Hey Gayathi, I tried the eggless red velvet cale with the boiled flour butter cream frosting…made cup cakes actually n yummylicious was the. Valentine's day may be over, but no Don't worry that thisEggless Red Velvet Cake recipe does not use eggs. ThisEggless Red Velvet Cake is by far the most moist, fluffy and delicious cake I. The bright colour, brilliantly rich taste and attractive appearance of the Eggless Red Velvet Cake makes it a very popular choice for parties. Made with loads of condensed milk, curds and butter, the sponge has a melt-in-the-mouth texture, which is accentuated by the luscious cream cheese frosting.