Apple Crisp. Apple crisp is a dessert made with a streusel topping. An apple crumble is a dessert of baked chopped apples topped with rolled oats and brown sugar. In the UK, Australia, and New Zealand, the term 'crumble' refers to both desserts, but in the US the two are distinguished.

Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. I have never had such a delicious apple crisp! I will never search for another recipe! To make Apple Crisp you need 7 ingredients and just 6 steps. Here is how you achieve it.

Ingredients

You need 5 large of Apples cored, peeled and sliced.
You need 1/2 cup of sugar.
You need 1 tsp of cinnamon.
It's 1/4 tsp of nutmeg.
Prepare 1 stick of butter.
You need 1 cup of flour.
Prepare 1/2 cup of light brown sugar.

I fixed this for my large. When asked to name some favorite desserts, this Classic Apple Crisp baked in a cast-iron skillet with a buttery crumb topping is always at the top of Emeril'. Healthy Apple Crisp topped with a crunchy pecan oat topping and naturally sweetened with pure maple syrup. A great way to use up extra apples!

Apple Crisp directions

Preheat oven to 350°.
In one bowl mix 1/2 cup of sugar, 1 teaspoon cinnamon, 1/4 teaspoon nutmeg.
In another bowl mix 1 stick of butter, 1 cup of flour, 1/2 cup of light Brown sugar.
Place apples in a bowl with spice mixture coat well. Then place apples in buttered casserole dish.
Sprinkle flour, butter, light brown sugar mixture over apples in casserole dish.
Bake 40 to 45 min.

This crispy confection is reason enough to go apple picking. Celebrate the best flavors of fall when you combine apples with sugars and spices for an out-of-this-world recipe. This vegan apple crisp is totally divine served warm with vegan cream or vegan vanilla ice cream. It's deliciously flavorful and perfect for the holidays. So first I made vegan apple cake and then I made.