Recipe: Perfect Yummy red velvet cake recipe

Cook, Eat and Repeat.

Yummy red velvet cake recipe. About So Yummy So Yummy brings you fun food ideas and recipes for your cooking and baking adventures. We believe that home cooking should always be fun, interesting, and easy to do! Enjoy our collection of fun and easy food tutorials! velvet cupcakes,natural red velvet cake,eggless red velvet cake,red velvet cake from scratch,red velvet cake decorating ideas,red velvet beetroot cake,yummy,yummy cake,eggless EGGLESS RED VELVET CAKE Recipe

Yummy red velvet cake recipe This red velvet cake recipe has a moist cake with a mild chocolate flavor covered in a rich and nutty cream cheese-almond frosting. This red velvet cake recipe excerpted from David Guas and Raquel Pelzel's DamGoodSweet, is about as southern as a cake can be, but their version veers a bit from tradition. Browse our special collections for more impressive layer cakes and recipes perfect for Valentine's Day or your Mardi Gras celebration. To cook Yummy red velvet cake recipe you need 9 ingredients and just 5 steps. Here is how you achieve that.

Ingredients

  1. Prepare of flour.
  2. It's of sugar.
  3. You need of cocoa powder.
  4. It's of vegetable oil.
  5. You need of buttermilk.
  6. Prepare of large eggs.
  7. It's of Red food color.
  8. You need of vinegar.
  9. It's of baking soda.

This red velvet cake recipe is what a REAL red velvet cake should taste like! Topped with cream cheese frosting, I finally figured out why people LOVE a real red velvet This red velvet cake recipe is soooo super easy! Just combine the flour, sugar, cocoa powder, salt and baking soda in a bowl. This classic red velvet layer cake is made tender with buttermilk.

Yummy red velvet cake recipe directions

  1. In a large bowl sift flour and cocoa powder together, add sugar and whisk together, set aside.
  2. In another bowl mix the vegetable oil, eggs, buttermilk and red color.
  3. Mix the wet ingredients and dry ingredients until well combined.
  4. In a small cup mix vinegar and baking soda and pour into the cake mixture.
  5. Pour into cupcake liners and bake for 15 mins.

I haven't had Red Velvet Cake since I was a child growing up in South Carolina. I may not remember exactly how it tasted back then, but I do know that this cake was incredibly moist and delicious! This red velvet cake recipe is the original recipe made from scratch. The most amazing red velvet cake recipe with cream cheese frosting. Refrigerate for at This is the best red velvet recipe I've ever had.