Apple Crisp. Apple crisp is a dessert made with a streusel topping. An apple crumble is a dessert of baked chopped apples topped with rolled oats and brown sugar. In the UK, Australia, and New Zealand, the term 'crumble' refers to both desserts, but in the US the two are distinguished.

Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. I have never had such a delicious apple crisp! I will never search for another recipe! To make Apple Crisp you need 9 ingredients and just 6 steps. Here is how you achieve that.

Ingredients

It's 10 of Apples (from reduced section) cubed.
Prepare 1 of tbs. Lemon juice.
You need 1 of cup Brown sugar (packed)..
It's 1 of cup regular Oats.
It's 1/2 of cup Flour.
You need 1/2 of tsp. Salt.
It's 1/2 of tsp. Cinnamon.
You need 1/2 of tsp. nutmeg (optional).
You need 1 of stick Butter (room temp.).

I fixed this for my large. When asked to name some favorite desserts, this Classic Apple Crisp baked in a cast-iron skillet with a buttery crumb topping is always at the top of Emeril'. Healthy Apple Crisp topped with a crunchy pecan oat topping and naturally sweetened with pure maple syrup. A great way to use up extra apples!

Apple Crisp directions

Mix lemon juice in bowl of water. Add apple chunks as you peel and chop. Drain. Place in 9" square pan..
Add rest of ingredients in separate bowl and use pastry cutter to mix into crumbles..
Sprinkle topping on apples..
Bake 375° about 40 mins..
Serve at room temp..
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This crispy confection is reason enough to go apple picking. Celebrate the best flavors of fall when you combine apples with sugars and spices for an out-of-this-world recipe. This vegan apple crisp is totally divine served warm with vegan cream or vegan vanilla ice cream. It's deliciously flavorful and perfect for the holidays. So first I made vegan apple cake and then I made.