Instant Make Perfect Country Fried Cinnamon Apples

Country Fried Cinnamon Apples. Core and slice apples into wedges. Once melted stir in brown sugar until dissolved. Softened apples in a butter, sugar and cinnamon mixture.

These fried apples are lightly spiced with cinnamon and nutmeg. Southern fried apples make a delicious side dish, condiment, or dessert. Core them and then dice them or slice them into thin, uniform wedges. To make Country Fried Cinnamon Apples you need 8 ingredients and just 9 steps. Here is how you achieve it.

Ingredients

1. You need of apples, cored and sliced.
2. It's of butter.
3. You need of brown sugar.
4. Prepare of cinnamon.
5. Prepare of apple pie spice.
6. Prepare of nutmeg.
7. Prepare of cornstarch.
8. It's of water.

Alternatively, slice the cored apples crosswise to make thin. Top with dairy free ice cream for an easy, fall dessert. These fried cinnamon apples are the best fall dessert or afternoon snack. A great Cracker Barrel copycat recipe!

Country Fried Cinnamon Apples instructions

1. Core and slice apples into wedges..
2. Melt butter in large pot..
3. Once melted stir in brown sugar until dissolved..
4. Add apple slices and stir to coat. Cook on medium for 2 minutes..
5. Add in spices and stir to coat..
6. Reduce heat to medium low and simmer with lid on for 15 minutes stirring occasionally..
7. Once softened turn off heat and set aside. In a small bowl combine cornstarch with water..
8. Add cornstarch slurry to the apples and stir. This will cause the sauce to thicken significantly..
9. Serve warm. Enjoy!.

Southern Fried Apples are a southern favorite that's ready in fifteen minutes, a classic comfort food that's delicious on its own or as part of a pie. Fried apples are a super easy comfort food that's wonderful as a side dish or dessert. While most recipes call for white sugar or brown sugar and What make a good fried apples recipe? Fried Apples with Maple Cinnamon Glaze (No. How to make cinnamon fried apples.