Easy Make Yummy Quick and Easy Apple Crisp

Cook, Eat and Repeat.

Quick and Easy Apple Crisp. Today I made for you my version of an apple crisp. With ingredients you probably already have, you can make a quick and yummy dessert! This easy Apple Crisp Pie recipe with very little prep, mixing everything together into a bowl and pouring this mixture into a ready-made crust and top with.

Quick and Easy Apple Crisp This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown The brown sugar, oatmeal, and butter topping mixture caramelizes while it bakes, giving you a blanked of crispy, caramel-y wonderfulness. This quick and easy apple crisp recipe is delicous! To make Quick and Easy Apple Crisp you need 7 ingredients and just 6 steps. Here is how you achieve that.

Ingredients

  1. Prepare 1 can of Apple Pie Filling (12 oz.).
  2. Prepare 3/4 tsp of Ground Cinnamon.
  3. You need 1 tsp of 1/8 Tsp. Fine Salt.
  4. Prepare 1/2 cup of Packed Dark Brown Sugar.
  5. It's 3/4 cup of Uncooked Oats.
  6. Prepare 1/3 cup of All Purpose Flour.
  7. It's 4 tbsp of COLD, Unsalted Butter (1/2 stick), cut into small chunks.

Lemon undertones balanced with cinnamon and sugar make this apple crisp a favorite fall dessert! This apple crisp recipe has the perfect combination of brown sugar and cinnamon that you tend to expect in an apple crisp. Easy apple crisp recipe with tender apples that are topped with a crispy, crumbly topping made with flour, oats, sugar, and butter. Jump to the Apple Crisp Recipe.

Quick and Easy Apple Crisp step by step

  1. Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal)..
  2. Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside..
  3. Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes..
  4. Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples..
  5. Bake until the oat topping is crispy and lightly browned, about 40 minutes..
  6. Let the dish cool for about 10 minutes, then ENJOY!.

Or watch this quick, straight-forward recipe video showing you how to make it. I find Quick Dutch Apple Crisp. Some looking around and I had just what I wanted with Allrecipes.com Apple Crisp - Perfect and Easy only six ingredients and great ratings. This quick and easy apple crisp is filled with tender baked apple slices and topped with a crunchy brown sugar oat streusel. Recipe should be brown but not burnt -- will make the house smell good while cooking also.