Instant Prepare Yummy Small Apple Pie

Cook, Eat and Repeat.

Small Apple Pie. These Mini Apple Pies are easy to make and filled with a simple homemade apple pie filling. This recipe is for mini apple pies because they're smaller than a regular apple pie, but be sure to use a. Select from premium Small Apple Pie of the highest quality.

Small Apple Pie Download all free or royalty-free photos and images. Use them in commercial designs under lifetime, perpetual & worldwide rights. These crispy Mini Apple Pies with simple homemade apple pie cinnamon filling are easy to make The best things come in small packages, and when it comes to mini Apple Pies, it's definitely true! To cook Small Apple Pie you need 6 ingredients and just 9 steps. Here is how you cook it.

Ingredients

  1. Prepare of apples (any but preferably a more crispy apple).
  2. It's of butter.
  3. You need of sugar.
  4. It's of cinnamon.
  5. Prepare of water.
  6. It's of Store-bought pie crust.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed. This recipe for the Best Homemade Small Batch Apple Pie has an easy, no-fail, buttery, flaky homemade pie crust and is filled with two types of apples and the perfect mix of spices.

Small Apple Pie directions

  1. Cut your apples into pieces so that there not too big but also not too small..
  2. In a small pot melt your butter..
  3. When the butter is fully melted add the sugar and mix until you get a paste. Then add your water..
  4. To this add your cinnamon. You can add more or less cinnamon depends on how much you like..
  5. Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it..
  6. Put the filling into your crust..
  7. Put your top crust on and do an egg wash. (I decided to add a little Christmas décor).
  8. Bake at 400 degrees for about 20 min or until golden brown..
  9. Enjoy!.

How many calories in a small Dutch apple pie from Publix? Apple pie is a traditional American food; however, recipes for this favorite desert vary greatly depending upon the apples that are used, the shelf life of the filling and other personal preferences. We start this Apple Pie by making the Apple Filling. I do this step first, even before I make the In a small bowl whisk the egg with the water. With a pastry brush, brush the top of the chilled pie with the.