Instant Cook Perfect 🍎Caramel Apple Crisp🍏

🍎Caramel Apple Crisp🍏.

To cook 🍎Caramel Apple Crisp🍏 you need 17 ingredients and just 3 steps. Here is how you achieve that.

Ingredients

1. You need of Filling.
2. Prepare of Granny Smith Apples(peeled and chopped).
3. You need of Granny Smith Apples (peeled and shredded).
4. You need of Lemon.
5. You need of Butter.
6. It's of Lemon Zest.
7. Prepare of Vanilla Extract.
8. It's of Cinnamon.
9. Prepare of Nutmeg.
10. Prepare of Brown Sugar.
11. It's of Granulated White Sugar.
12. Prepare of Topping.
13. You need of Butter.
14. It's of All-purpose Flour.
15. It's of Oatmeal.
16. It's of Brown Sugar.
17. Prepare of Granulated White Sugar.

🍎Caramel Apple Crisp🍏 method

1. Preheat your oven to 375 F°(190 C°). Peel and chop up 5 apples and shred 2 apples. Toss the chopped and shredded apples with lemon juice..
2. Melt the butter in a skillet then proceed to add the granulated sugar, brown sugar, vanilla extract, lemon zest, cinnamon and nutmeg. Stir occasionally until the sugar dissolves and becomes brown. Then add the apples and stir well. Cook until the apples have released most of their juice. Move the apples over to a pie plate. Then continue to simmer the juice for 2-4 minutes until it has thickened and looks like light caramel. Then pour it on top of the apple mix..
3. To make the toppings, in a food processor combine flour, sugar and butter. Pulse 3 times (press the button quickly 3 times) then add the oatmeal and mix until you have coarse crumbs. Spread the topping evenly over the apples. Bake for approximately 30-40 minutes or until you see bubbles and the topping is golden brown. Serve with whipping cream or vanilla ice cream. Enjoy!😊.