Recipe: Perfect Easy Apple Charlotte pie

Easy Apple Charlotte pie. This is a simple (simplER) apple pie recipe. All you need is the BASIC ingredients and LOVE. This is a Russian favorite (pronounced Shar-lot-ka ), and also probably the easiest cake you will ever bake.

Everything is very simple and fast, but most importantly-very tasty. Beat the eggs and gradually add sugar, then flour. Peel and cut the apples into thin slices. To cook Easy Apple Charlotte pie you need 7 ingredients and just 6 steps. Here is how you cook it.

Ingredients

1. It's of medium apples.
2. Prepare of large eggs.
3. Prepare of flour.
4. You need of sugar.
5. Prepare of vanilla extract.
6. Prepare of baking powder (optional).
7. It's of cinnamon (optional).

Line the baking pan with parchment paper and grease with butter. A simple recipe with apple charlotte, instructions. Cook the pie under the same medium temperature for charlotte not to burn and to bake thoroughly. Easy to prepare, delicious apple pie with apples cooked in this recipe will not leave anyone indifferent!

Easy Apple Charlotte pie directions

1. Beat the eggs and gradually add sugar, then flour.
2. Peel and cut the apples into thin slices.
3. Line the baking pan with parchment paper and grease with butter.
4. Toss the apples in the pan and add the batter, mixing a little.
5. Bake at 180 degrees for 40-50 minutes.
6. (optional) make a merengue with 1 egg white and put on top.

Check the readiness of wooden toothpick - it should come out of charlotte. Next, pour apples, which are filled with the remaining dough. Apple charlotte ready to go to the oven! There are a million recipes for Charlotte pie. Many of them are so unusual that sometimes it is very hard to prepare.