Recipe: Appetizing Holmestead Cookin': Apple Roses

Cook, Eat and Repeat.

Holmestead Cookin': Apple Roses.

Holmestead Cookin': Apple Roses To make Holmestead Cookin': Apple Roses you need 6 ingredients and just 15 steps. Here is how you achieve it.

Ingredients

  1. Prepare of Apples.
  2. You need of Apricot Preservatives.
  3. Prepare of Lemon Juice.
  4. Prepare of puff pastry.
  5. You need of Cinnamon.
  6. You need of Icing sugar.

Holmestead Cookin': Apple Roses method

  1. Core and halve apples.
  2. Thinly slice apples the width of a toonie.
  3. Put slices in water plus 1/3 cup of lemon juice..
  4. Microwave in water/lemon juice mixture for 3 minutes, stir, and put back in the microwave for an additional 3 minutes (depending on microwave and amount of apples), until they are malleable..
  5. Add 3 tbsp apricot preservatives to 2 tbsp of water, and mix..
  6. 1 sheet of puff pastry rolled out..
  7. Slice them into 5 centimeter rectangles (this will vary depending on the size of your apples..
  8. Add a dollup of the preservatives mix to the puff pastry..
  9. Lay apples (2/3 overlap) covering 1/2 of the puff pastry..
  10. Sprinkle with cinnamon..
  11. Fold bottom half of puffed pastry over the exposed half of the apples.
  12. Roll them to make look like a rose and put in lightly buttered muffin tin.
  13. Bake at 375 for 35 to 45 minutes.
  14. (Optional) If you want a little more sweetness, dust the tops with a mixture of 2 parts sugsr, 1 part cinnamon..
  15. Dust with icing sugar when ready to serve.