Instant Cook Appetizing Apple cookies with oat flour and almonds

Apple cookies with oat flour and almonds. They are vegan, oil-free, and have no added sugar. Hey y'allI finally updated the recipe for the video sorry it took so long! These apple oatmeal cookies are perfect for fall!

Apple Banana Cookies with Gerber CerealBeing Mrs. Soft and Chewy Almond Flour Oatmeal Cookies recipe are a gluten free way to get that homemade cookie fix! These easy cookies taste just like old fashioned oatmeal cookies baked with raisins or chocolate chips. To cook Apple cookies with oat flour and almonds you need 11 ingredients and just 5 steps. Here is how you cook it.

Ingredients

1. It's of oat flour.
2. You need of almonds in pieces.
3. Prepare of almond or nut milk.
4. You need of coconut sugar.
5. Prepare of soya butter.
6. Prepare of small egg.
7. It's of dry yeast.
8. It's of vanilla extract.
9. Prepare of salt.
10. Prepare of apple in small pieces.
11. Prepare of Cinammon.

These thick and soft apple oatmeal cookies are guaranteed to be your new favorite cookie for fall. To make these cookies, you'll start by whisking together some flour, ground cinnamon, ground Just made these cookies. Stuck to the recipe, i just added a splash of oat soya milk. This delicious apple tart features an easy crust made with almond and oat flour.

Apple cookies with oat flour and almonds step by step

1. Cut the apple (any kind in small pieces).
2. In a bowl, mix all ingredients and stir. Put also the apples and give another light stir. Let it get firm in the fridge for an hour..
3. Make small bites with help of 2 spoons and put them in a tray..
4. Preheat the oven in 170 degrees and bake them for 12-15 minutes depends the oven..
5. Let them cool in the tray for 15 min and....enjoy!!!!.

It's gluten free and easily made vegan/dairy free, too. If you haven't worked with almond flour or oat flour yet, they are exactly what they sound like—flours made out of ground almonds and oats. To turn them into oatmeal applesauce muffins, simply use oat flour as your flour of choice, or they can be whole grain She linked to an almond flour muffin recipe in the ingredient list. I haven't tried that one but I would probably just go I made these again with oat flour and they turned out much better! While oats are naturally gluten-free, they're often contaminated in the field or during production, so it's necessary to buy certified gluten-free oats if you need these cookies to be.