Instant Make Yummy One Pot Vegetarian Jambalaya Rice

One Pot Vegetarian Jambalaya Rice.

To cook One Pot Vegetarian Jambalaya Rice you need 17 ingredients and just 6 steps. Here is how you cook it.

Ingredients

1. It's of uncooked rice.
2. You need of celery cut into small sizes.
3. You need of carrots, peel and cut into small pieces.
4. You need of small bell pepper cut into diced.
5. It's of black bean.
6. It's of green onion finely chopped.
7. Prepare of bay leaves.
8. It's of mushroom powder.
9. It's of garlic powder.
10. Prepare of cumin.
11. It's of black pepper.
12. Prepare of cayenne pepper.
13. You need of oregano.
14. Prepare of 1/4 tsp thyme.
15. It's of soy sauce.
16. It's of Salt to taste.
17. You need of 2 cups water.

One Pot Vegetarian Jambalaya Rice instructions

1. Heat up a large pan and sautéed the onion without oil, add the bay leaves cooked in about 3 minutes. Sprinkle some water to avoid of getting burnt..
2. Add carrots and celery. Keep sautéed for 2-3 minutes, add mushrooms powder, cumin, oregano, thyme, cayenne pepper, black pepper and soy sauce..
3. Stir and combine all together. Add rice, bell pepper, black bean, and salt. Keep sautéed for 2 minutes then add water and stir well..
4. Covers with the lids and cooked in a medium-low heat for 20 minutes or until the rice cooked..
5. Uncovered and sprinkle with green onion. Transfer to the serving plate or bowl. Since I don’t use tomatoes on my recipe, I like to serve it with squeeze of lemon. Enjoy!.
6. HappyCooking ❤️.