Simple Cook Delicious Dreka's not so famous apple crisp pie

Cook, Eat and Repeat.

Dreka's not so famous apple crisp pie. Line a pie pan with half of the prepared dough, fill with the apple mixture, and top with another layer of dough. Throughout the track, Drake discusses alimony and how he needs to protect his money from women out to get him. Drake confirmed tomorrow's release with a glitchy interruption to ESPN's SportsCenter.

Dreka's not so famous apple crisp pie Refrigerated biscuits tossed with sugar, cinnamon, and chopped apples make this a perfect. We love apple crisp but I just made it a few days before. It has almost a shortbread type crust This Is Probably The Best Pie I've Ever Had. To make Dreka's not so famous apple crisp pie you need 8 ingredients and just 18 steps. Here is how you cook that.

Ingredients

  1. You need 5 tsp of Cinnamon & sugar mix.
  2. You need 1 each of Deep dish pie shell.
  3. It's 1 tsp of Imitation vanilla flavor.
  4. You need 1 tsp of Self rising flour.
  5. Prepare 1 pinch of Salt.
  6. It's 1 1/2 cup of Vegetable oil spread.
  7. Prepare 4 cup of Peeled & sliced apples.
  8. You need 3 tsp of Light brown sugar.

It Is So Crisp And Chewy. The Only Problem With It Is The Topping. An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese.

Dreka's not so famous apple crisp pie method

  1. Preheat oven to 350.
  2. Get bowl of cold water.
  3. Slice and peel apples.
  4. Place apples in water until finished cutting.
  5. Drain water from apples.
  6. Add cinnamon & sugar.
  7. Mix until the apples are covered by the cinnamon & sugar.
  8. Pour in pie shell.
  9. In a clean bowl empty 4 packets of instant oatmeal into bowl.
  10. Add stick of vegetable oil spead.
  11. Melt in microwave about a minute depending if frozen or not.
  12. Add flour.
  13. Light brown sugar.
  14. Imitation vanilla flavor.
  15. Mix all together until a paste like batter form.
  16. Sprinkle over apples thats in the pie shell.
  17. Place filled pie shell on cookie sheet.
  18. Bake for 45 minutes.

It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed. My mom's famous apple crisp recipe is loaded with baked sliced apples and a crispy oat based topping that you'll love! So much so that I forgo the traditional pie situation every holiday season and break out the apple crisp and pile it high with ice cream. If you won't be serving the apple pie for a day or two after Thanksgiving, you can store it in the fridge, but Lana recommends letting it come up to room temperature before serving. However, she advises against storing a fully baked pie in the freezer.