Baked Apple Crisp.
To cook Baked Apple Crisp you need 9 ingredients and just 9 steps. Here is how you cook it.
Ingredients
- It's 8 cup of peeled, cored, and sliced apples (about 7-8).
- It's 1 tbsp of lemon juice.
- You need 1 cup of whole wheat flour.
- It's 1 cup of rolled oats.
- Prepare 1/3 cup of sugar.
- Prepare 1/3 cup of brown sugar.
- It's 1 tbsp of cinnamon.
- Prepare 1/2 cup of chopped walnuts (optional).
- Prepare 1/2 cup of cold butter, cut into 1/4 inch chunks (1 stick).
Baked Apple Crisp instructions
- Heat oven to 375.
- Spread apples in 9x13 pan. Sprinkle lemon juice..
- Combine topping ingredients and toss..
- Add butter and use fingers to rub together until you have pea-sized crumbs.
- Mix in walnuts, if desired, or throw on top.
- Spread topping evenly over apples and press down gently with your palm.
- Bake 45-50 minutes until juice is bubbling around edges.
- OR: crockpot apples only on low 4 hours. Add topping the last cooking hour.
- Serve with ice cream or whipped cream for a treat.