Apple Crisp. Apple crisp is a dessert made with a streusel topping. An apple crumble is a dessert of baked chopped apples topped with rolled oats and brown sugar. In the UK, Australia, and New Zealand, the term 'crumble' refers to both desserts, but in the US the two are distinguished.
Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. I have never had such a delicious apple crisp! I will never search for another recipe! To cook Apple Crisp you need 7 ingredients and just 9 steps. Here is how you cook that.
Ingredients
- Prepare 1 cup of brown sugar.
- You need 1 cup of rolled oats.
- Prepare 1 cup of flour.
- Prepare 1/2 cup of melted butter.
- You need 3 cup of apples peeled, cored and chopped.
- Prepare 1/2 cup of sugar, white.
- Prepare 2 tsp of ground cinnamon.
I fixed this for my large. When asked to name some favorite desserts, this Classic Apple Crisp baked in a cast-iron skillet with a buttery crumb topping is always at the top of Emeril'. Healthy Apple Crisp topped with a crunchy pecan oat topping and naturally sweetened with pure maple syrup. A great way to use up extra apples!
Apple Crisp instructions
- preheat oven 350.
- lightly grease 8 inch square pan.
- in large bowl combine brown sugar, oats, flour and butter.
- mix til crumbly.
- place half mixture in pan.
- spread apples evenly over mixturee.
- sprinkle with cinnamon and white sugar.
- top with remaining crumb mixture.
- bake 40-45 minutes or until golden brown.
This crispy confection is reason enough to go apple picking. Celebrate the best flavors of fall when you combine apples with sugars and spices for an out-of-this-world recipe. This vegan apple crisp is totally divine served warm with vegan cream or vegan vanilla ice cream. It's deliciously flavorful and perfect for the holidays. So first I made vegan apple cake and then I made.