Recipe: Delicious Apple Crisp

Cook, Eat and Repeat.

Apple Crisp. Apple crisp is a dessert made with a streusel topping. An apple crumble is a dessert of baked chopped apples topped with rolled oats and brown sugar. In the UK, Australia, and New Zealand, the term 'crumble' refers to both desserts, but in the US the two are distinguished.

Apple Crisp Cinnamon-spiced apples are baked with a sweet oat crumble topping in this easy apple crisp. I have never had such a delicious apple crisp! I will never search for another recipe! To cook Apple Crisp you need 4 ingredients and just 6 steps. Here is how you achieve it.

Ingredients

  1. You need 2 can of comstock apple filling.
  2. It's 2 of butter or margarine.
  3. You need 4 cup of flour.
  4. It's 1 1/4 cup of sugar.

I fixed this for my large. When asked to name some favorite desserts, this Classic Apple Crisp baked in a cast-iron skillet with a buttery crumb topping is always at the top of Emeril'. Healthy Apple Crisp topped with a crunchy pecan oat topping and naturally sweetened with pure maple syrup. A great way to use up extra apples!

Apple Crisp step by step

  1. Mix flour and sugar.
  2. Mix butter with dry ingredients uhntil it comes to crumb texture.
  3. Use 1/4 of mixture to make thecrust bottom. Press firmly into 9" x 13" pan.
  4. Spread the filling evenly on bottom crust.
  5. Place the remainder of the crumb mixture on top of fruit filling.
  6. bake for 1 hour at 350°F or until top crust is golden brown.

This crispy confection is reason enough to go apple picking. Celebrate the best flavors of fall when you combine apples with sugars and spices for an out-of-this-world recipe. This vegan apple crisp is totally divine served warm with vegan cream or vegan vanilla ice cream. It's deliciously flavorful and perfect for the holidays. So first I made vegan apple cake and then I made.