Recipe: Tasty Turnip Crisp

Cook, Eat and Repeat.

Turnip Crisp.

Turnip Crisp To cook Turnip Crisp you need 9 ingredients and just 6 steps. Here is how you achieve that.

Ingredients

  1. It's of Base.
  2. You need 1 medium of Turnip /rutabega (Cooked & mashed).
  3. It's 4 medium of apples (peeled & sliced).
  4. It's 1/2 cup of sugar, white.
  5. Prepare 1 1/2 tsp of cinnamon.
  6. It's of Top Crust.
  7. It's 1/2 cup of flour.
  8. You need 1/2 cup of sugar, brown.
  9. It's 1/4 cup of butter (1/8-1/4 cup).

Turnip Crisp directions

  1. Pre-heat oven to 350°F.
  2. Mix White sugar and cinnamon; dip apples in mixture..
  3. Divide turnip and apples in half. In large casserole dish alternate layers of turnip, followed by apples..
  4. In large casserole dish alternate layers of turnip, followed by apples..
  5. Top Crust: Mix brown sugar, flour and butter. Spread evenly over apples..
  6. Bake at 350°F for 45 minutes to 1 hour. Make sure apples are baked..