Spinach Salad with Bleu Cheese & Red Onions.
To cook Spinach Salad with Bleu Cheese & Red Onions you need 11 ingredients and just 1 steps. Here is how you achieve it.
Ingredients
- You need 2 c of fresh baby spinach leaves, washed.
- Prepare 2 slices of bacon, cook crisp and crumbled.
- Prepare 2 tbsp of crumbled bleu cheese.
- It's 1/4 of red onion, thinly sliced.
- It's 3 tbsp of Basic Salad Dressing (yield 1 cup):.
- Prepare 1/3 c of Apple cider vinegar.
- It's 2/3 c of extra-virgin olive oil.
- It's 1 tsp of Dijon mustard.
- Prepare 1 of garlic clove or 1 small shallot.
- You need 1/2 tsp of salt and a bit of pepper.
- It's 1 tbsp of lemon juice (optional).
Spinach Salad with Bleu Cheese & Red Onions directions
- Place the spinach in a salad bowl and add the bacon, bleu cheese and red onion. Toss well, add the salad dressing and toss again. Serve immediately. 359 calories/serving; GL=1, Glycals=3.