Recipe: Yummy Crispy, Stilton pork chops

Crispy, Stilton pork chops. If pork chops are a regular player in your meal plan rotation, you're going to love this dinner. How to Make Pork Two Ways: Pan-Seared Pork Tenderloin Steaks and Crispy Slow-Roasted Pork Belly. If pork chops are a regular player in your meal plan rotation, you're going to love this dinner.

Just something simple like these crispy breaded pork chops. The kind that still has a little bit of oil on the outside and doesn't need any sauce… To make your own crispy breaded pork chops, you'll need to set up a simple assembly line with flour (optional), an egg wash and toasted bread crumbs. Crispy fried pork chops are on the menu tonight! To cook Crispy, Stilton pork chops you need 13 ingredients and just 6 steps. Here is how you achieve that.

Ingredients

1. Prepare of Good quality pork chops (butchers).
2. Prepare of Olive oil.
3. Prepare of Pork chop rub - 1 teaspoon of each.
4. Prepare of Dried thyme.
5. It's of Black pepper.
6. You need of White pepper.
7. Prepare of Garlic granules.
8. It's of Salt.
9. Prepare of Topping.
10. It's of Apple sauce - 4 table spoons.
11. It's of Whole grain mustard- 2 table spoons.
12. Prepare of Breadcrumbs.
13. It's of Stuffing mix (dry).

Thinly sliced pork chops are coated in a flavorful buttermilk mixture and dredging seasonings, and then fried in oil. If you're looking for a tender and juicy pork chop, look no further. Season pork chops and coat with egg wash and bread crumbs. When dipping in bread crumbs, shake off excess crumbs before putting in the air fryer basket.

Crispy, Stilton pork chops step by step

1. Set your chops on your tray and coat with olive oil.
2. Combine your mix for the rub and massage in to the chops. Push the mix in to the chops so the meat is softer- set aside.
3. Mix the apple sauce and mustard together then spoon equal measures on to the chops and spread. It is enough for roughly 1 large teaspoon per chop (6 chops).
4. Crumble your Stilton and place on top of the chops. I used this danish blue and much prefer my usual Stilton! Plus it crumbles much better!.
5. Mix your bread crumbs and dry stuffing mix together - just enough to coat the chops. I made 2 pork chops with out the cheese for kids!.
6. I cook on 180 for about 20-25 minutes..

Using boneless chops kept our crispy pan-fried pork chops recipe fast and easy. Cornstarch formed an ultracrisp sheath and gave the pork chops a light casing. Buttermilk brought a lighter texture and tangy flavor to the breading, and mustar. Easy to make oven-baked breaded pork chops. I usually bake some potatoes in the oven alongside the chops.