Recipe: Tasty Oaty Fruit Crumble

Oaty Fruit Crumble.

To cook Oaty Fruit Crumble you need 12 ingredients and just 7 steps. Here is how you cook that.

Ingredients

1. Prepare 8-10 of desserts apples (granny smith/honey crisp).
2. You need 200 gr of bluberries.
3. It's 4 tbsp of fresh apple juice (I used store bought).
4. You need 1 tbsp of light muscovado sugar (I used light brown soft sugar).
5. It's of Toppings.
6. Prepare 75 gr of plain white flour/all purpose flour.
7. You need 75 gr of wholemeal flour.
8. Prepare 75 gr of unsalted butter (cut into small pieces).
9. Prepare 75 gr of light muscovado sugar (I used normal caster sugar).
10. Prepare 3 tbsp of sunflower seeds.
11. It's 1 tbsp of black sesame seeds.
12. You need 3-4 tbsp of rolled oats.

Oaty Fruit Crumble method

1. Preheat oven at 180 degree celcius. Mix plain flour and wholemeal flour into large mixing bowl..
2. Add butter, rub the butter and flour together with fork (or pastry cutter) until they look like coarse crumbs. Stir in the sugar, seeds and oats.
3. Peel off the apples skin, remove the core and cut them into bite size pieces.
4. Put the apples into oven proof dish. Add bluberries, pour over the apple juice. Sprinkle sugar evenly over the top.
5. Spoon over the topping in an even layer then put the dish in the oven. Bake for 35-45 mins until the top is crisp and beginning to brown.
6. Can be served warm or cold. Best to eat with ice cream 😊.
7. Tips: you can exchange the apples with strawberries, nectarines, peaches, plum, blackberries, pears etc :).