Recipe: Appetizing Deviled Eggs

Cook, Eat and Repeat.

Deviled Eggs.

Deviled Eggs To make Deviled Eggs you need 6 ingredients and just 12 steps. Here is how you achieve it.

Ingredients

  1. You need 1 dozen of eggs.
  2. It's 1/4 Cups of finely diced dill pickles.
  3. You need 1/4 Cups of finely diced celery.
  4. You need 1 tsp. of minced onion.
  5. You need of NO salt.
  6. Prepare 1/2 Cups of mayonaise.

Deviled Eggs method

  1. Hard boil eggs for 15 minutes..
  2. Cool eggs and peel..
  3. Slice eggs in half lengthwise..
  4. Pull yolk from eggs with a small spoon..
  5. Lay egg white halves out in shallow dish..
  6. In a medium mixing bowl, mash yolks with a fork..
  7. Add mayo to yolk mixture and stir well with fork..
  8. Add diced pickles to yolk..
  9. Add diced celery to yolk..
  10. Add seasoning to yolk mixture..
  11. Spoon yolk mixture back into egg white halves and sprinkle with paprika..
  12. Cover deviled eggs and store in refrigerator until serving..