Recipe: Yummy Creamy deviled eggs

Cook, Eat and Repeat.

Creamy deviled eggs.

Creamy deviled eggs To make Creamy deviled eggs you need 7 ingredients and just 5 steps. Here is how you cook it.

Ingredients

  1. Prepare 6 of eggs.
  2. Prepare 3 tbsp of mayonnaise.
  3. Prepare 2 1/2 tsp of black pepper.
  4. Prepare 1 tsp of salt.
  5. It's 1 pinch of garlic powder.
  6. You need 1 of paprika.
  7. It's 1 tsp of yellow mustard.

Creamy deviled eggs directions

  1. Fill up your pot with water. Put 6 eggs inside and turn the stove on medium heat. Boil for about 10-15 minutes..
  2. When your eggs are done put the pot in the sink and run cold water over it until your eggs are cool enough to handle. Start peeling the shells off..
  3. Cut your eggs in half's. When your done cutting them take the yolk out (yellow part) and put It into your mixer bowl or whatever your using to mix your eggs..
  4. Add your mayo, pepper, salt, garlic powder and mustard. Mix until there are no clumps..
  5. Scoop out your yolk into your eggs and add as much paprika that you would like. Enjoy:).