Easy Prepare Perfect Smoked Bacon Deviled Eggs

Cook, Eat and Repeat.

Smoked Bacon Deviled Eggs.

Smoked Bacon Deviled Eggs To cook Smoked Bacon Deviled Eggs you need 8 ingredients and just 1 steps. Here is how you achieve it.

Ingredients

  1. You need 1/2 cup of Mayonnaise.
  2. Prepare 12 dozen of Hard Boiled Eggs.
  3. Prepare 2 tsp of Dijon Mustard.
  4. You need 2 tsp of White Wine Vinegar.
  5. It's 1/4 tsp of Garlic Powder.
  6. It's 1 of Salt to Taste.
  7. It's 6 slice of Bacon Cooked And Chopped.
  8. It's 1 of Smoked Paprika to sprinkle on top.

Smoked Bacon Deviled Eggs method

  1. Cut eggs in half. Arrange egg whites cut side up on a serving plate and put the yokes in a small mixing bowl. Mash yokes with fork then stir in mayonnaise, mustard, vinegar, and garlic powder. Mash and stir all ingredients together well. Stir in chopped bacon, reserving some pieces to garnish the top of the eggs if desired. Sprinkle eggs with smoked paprika and garnish with bacon pieces. Serve immediately or refrigerate until ready to serve. Makes 24 deviled eggs.