Diabolic Deviled Eggs.
To cook Diabolic Deviled Eggs you need 10 ingredients and just 7 steps. Here is how you achieve that.
Ingredients
- Prepare 6 of hard boiled eggs, cooled and peeled.
- Prepare 1 of scallion, minced.
- It's 1 tsp of dried cilantro.
- Prepare 1/2 tsp of ground cumin.
- You need 1 tsp of dried parsley.
- It's 1/4 of to 1/2 teaspoon pepper.
- You need 2 tbsp of ranch dressing.
- Prepare 1 tsp of spicy brown mustard.
- Prepare 1 of canned chipotle pepper packed in adobo sauce, minced.
- It's 1 of salt to taste.
Diabolic Deviled Eggs directions
- Cut the eggs in half lengthwise, place the yolks in a small mixing bowl, and set the whites aside..
- Add the scallion, cilantro, cumin, parsley, pepper, ranch dressing, mustard, and chipotle to the egg yolks and mix well with a fork until smooth..
- Season with salt to taste..
- Spoon the yolk mixture into the hollow part of each egg white..
- There should be enough yolk filling to form a small dome on top of each egg white..
- Place in refrigerator and serve when cool..
- *This recipe brought to you courtesy of Biker Billy's Hog Wild On A Harley Cookbook.*.