Fried Deviled Eggs,from the Neelys.
To make Fried Deviled Eggs,from the Neelys you need 12 ingredients and just 12 steps. Here is how you achieve that.
Ingredients
- It's 12 of eggs.
- You need 1/4 cup of mayonnaise.
- You need 1 tbsp of dijon mustard.
- It's 1 tsp of fresh lemon zest.
- It's 1 tbsp of chopped chives.
- Prepare 1 dash of hot sauce.
- Prepare 1 of salt and fresh ground pepper.
- You need 1 cup of all purpose flour.
- You need 2 of eggs,beaten.
- You need 1 cup of panko bread crumbs.
- You need 1 of parsley,for garnish.
- It's 1 of peanut oil for frying.
Fried Deviled Eggs,from the Neelys instructions
- add the eggs to a large saucepan filled with cold water.bring to a boil.remove from heat and let sit in the water for 14 minutes.
- peel the eggs and slice lengthwise..
- remove the yolks to a bowl.add the mayonaise,dijon mustard,lemon zest,chives,hot sauce,and salt and pepper..
- mash the yolks toogether with a wooden spoon. taste and adjust seasoning..
- fill the yolk mixture into the egg whites..
- heat oil in deep fryer to 350°F..
- in a medium bowl,add 1 cup of flour and season with salt and pepper..
- in another bowl,beat the eggs,in a third bowl,add 1cup panko crumbs..
- dip the eggs into the flour,then the egg and finally into the panko..
- gently put the eggs into the hot oil..
- fry until golden brown..
- remove to a paper towel lined sheet tray..