Cake Pops!. A cake pop is a form of cake styled as a lollipop. Cake crumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way as cake balls, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks. I first began making homemade cake pops when I wrote Sally's Candy Addiction.
Originally made famous by Bakerella,https Cupcakes might be delicious; but cake pops are delicious as well and a lot more fun!
See more ideas about cake pops, cake, cupcake cakes.
Easy homemade cake pops covered in a sweet chocolate coating.
To make Cake Pops! you need 5 ingredients and just 19 steps. Here is how you achieve it.
Ingredients
- It's 1 of cake mix and ingredients on the box.
- You need of candy melts.
- It's 1/3 cup of icing.
- Prepare 18 (6 inch) of lollipop sticks.
- You need of Sprinkles.
These homemade cake pops are the perfect treat for birthdays, baby showers, wedding showers, holidays or when hosting a dinner party. Cake pops are all the rage for all the right reasons: They're adorable and adaptable; they don't As it turns out, cake pops are a fairly easy project, landing somewhere in between cake-mix cupcakes and. Nothing is more festive than cake on a stick. I thought I HATED cake pops.
Cake Pops! instructions
- Prepare a boxed cake mix as directed on the box.
- Let the cake cool.
- Crumble the cake into fine crumbs with your hands in a large bowl.
- Mix in about 1/3 cup of icing.
- Scoop out the mixture in your hand to pack it tightly into a ball.
- Roll it into a nicely shaped ball.
- Roll the remaining mixture into balls.
- Put about 5 candy melt morels into microwaveable bowl and melt them in the microwave.
- Dip your cake pop stick into the melted candy melt and quickly stick it into a cake pop at least half way down.
- Repeat with other cake pops.
- Set pops on a cookie tray.
- Freeze about 15 mins.
- Put candy melts into microwaveable mug.
- Melt the candy melts as directed on a package.
- Dip the cake pop into the mug evenly coating it.
- Let the coating drip off.
- Place cake pop in a cookie sheet.
- If using sprinkles, add immediately before coating sets.
- Repeat for remaining pops.
I made them for a baby shower a few years ago, and they were a pain in the hind parts! All that daggum freezing and refreezing, dipping, twirling, decorating, and ugh that. Cake balls, cake pops, cakesicles — have you tried them? They swept the internet like a tidal wave over the last few years, thanks in part to the delightful and amazing creations of Bakerella and other. To connect with CAKE POPS!, log in or create an account.