Sweet and Spicy Roasted Butternut Squash. How to Make Sweet and Spicy Roasted Butternut Squash. Making this side dish is so easy it hardly needs a recipe or directions. Line a rimmed baking sheet with foil.
Jump to the Sweet and Spicy Roasted Butternut Squash Recipe or read on to see our tips for making it.
This roasted butternut squash recipe is so simple, it requires very little by way of ingredients.
As such, you want to make sure all your ingredients are top notch.
To cook Sweet and Spicy Roasted Butternut Squash you need 12 ingredients and just 1 steps. Here is how you cook that.
Ingredients
- Prepare 1 teaspoon of black pepper.
- You need 1 teaspoon of salt.
- You need 1 teaspoon of pumpkin pie spice.
- It's 1 teaspoon of onion powder.
- It's 1 teaspoon of granulated garlic.
- You need 1 teaspoon of smoker paprika.
- It's 2 tablespoons of balsamic vinegar.
- You need 2 tablespoons of olive oil.
- You need 2 tablespoons of brown sugar.
- You need Pinch of two of cayenne pepper optional.
- Prepare 1 of \2 cup of maple syrup.
- It's 1 of peeled and cubed butternut squash.
We're here to break down the easiest way to make simple sweet and spicy roasted butternut squash. This recipe is so easy and delicious. Butternut squash is the first squash I introduced to my family. While it's still a "work in progress" veggie for some of them this dish is a real winner in my Roasted vegetables are one of my favorite kind of sides and I have an article on how to oven roast veggies complete with what veggies to roast.
Sweet and Spicy Roasted Butternut Squash step by step
- Line baking pan with foil. Coat foil lightly with olive oil. Peel butternut squash, cut into 1 inch cubes. Toss and coat squash in seasoning mixture and spread out on foiled and greased pan. Roast 25 mins in a *375 degree oven and turn/flip squash. At this point I mixed another 1 tbls Olive Oil, 1 tbls balsamic vinegar and 1 tbls brown sugar together and poured onto the squash. I sprinkled cayenne, (which is optional) and baked another 15-20 or until tender and nicely browned..
Roasting butternut squash is super easy and definitely worth the extra time. Similar to pumpkins in taste and texture, the butternut Delicious in sweet pies or savory stews, butternut squash is just that good. And, oftentimes, easy to plant in your very own backyard (although. These spicy roasted butternut noodles would be a nice addition to your table this holiday season. Peel butternut squash using a vegetable peeler.